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Our Automatic Broiler Slaughtering Line is designed for efficient, hygienic and large-scale poultry processing.
The line covers the complete processing flow, including shackling, stunning, bleeding, scalding, defeathering, evisceration, washing and chilling, ensuring stable capacity and consistent product quality.
With a modular design, the slaughtering line can be configured according to different processing capacities and local standards.
This solution is suitable for commercial poultry processing plants, helping processors improve efficiency, reduce labor costs and enhance food safety.
Key Features of Automatic Broiler Slaughtering Line
1. Complete Automatic Processing Flow
Covers the full broiler processing process
Smooth and continuous operation
Reduces manual handling and labor dependency
2. Hygienic & Food-Grade Design
Key parts made of stainless steel
Easy to clean and disinfect
Improves food safety and product quality
3. Flexible Capacity Configuration
Processing capacity can be customized
Suitable for small, medium and large processing plants
Easy to expand in the future